vegetarian restaurants​ 40 28

Looking for vegetarian restaurants are easy to find across the island, whether you prefer local favourites or international flavours.

Komala Vilas and Gokul Vegetarian offer extensive menus—from creamy paneer curries to crispy dosai and spicy chaats.

Dishes like vegetarian dim sum, claypot rice, and stir-fried “fish” are crowd favourites at these spots.

Modern plant-based eateries have grown rapidly—Afterglow (Keong Saik Road), HRVST Café (OUE Downtown), and The Kind Bowl (Killiney Road) more info serve up vegan burgers, grain bowls, and hearty salads.

Affordable vegetarian stalls in food courts are great for quick meals or takeaway.

Many vegetarian restaurants in Singapore are fully vegan or can cater to gluten-free and other dietary needs—just ask the staff about ingredients.

A quick online search will help you explore menus, opening hours, and customer ratings.

To sum up, finding good vegetarian food in Singapore is easy—just decide what style you want and there’s a restaurant waiting for you.